CHAPEL HILL MAGAZINE spotlights City Kitchen in the Weekly Dish

City Kitchen’s cobia fish dish described as a tasty trip to the coast in Chapel Hill Magazine’s Weekly Dish column.

The WEEKLY Dish   Cobia Fish at City Kitchen   Chapel Hill Magazine 7.22.13

 

 

http://www.chapelhillmagazine.com/blogs/chapel-hill-magazine-blog/the-weekly-dish%3A-city-kitchen/